Aayla and Scott, November 5, 2016

Aayla spent her morning at Harmony Hall’s farmhouse getting ready in the salon and bridal suite. She was whisked away in a limo by Premiere 1 and was brought to her ceremony. The couple arrived back at Harmony Hall for photos during cocktail hour. Their guests were able to eat off of the cocktail table and were served mushroom stuffed mushrooms and pulled pork sandwiches. Ryan Miller Entertainment announced Aayla and Scott into their reception and the night kicked off with some great toasts from the Maid of Honor and Best Man.

The couple decorated their tables with white linen and blue runners. They used different lanterns as their centerpieces and allowed guests to use the photo booth all night as a momento and favor from their special day. Aayla and Scott chose to do buffet stations. Their carving station was a fan favorite of roast beef with au jus, horseradish sauce and onions with mashed potatoes and green beans with julienne carrots. The guests enjoyed their cupcakes from Aayla and Scott and danced the night away thanks for Ryan Miller Entertainment.

We hope that everyone enjoyed their time at Aayla and Scott’s wedding and wish them the very best as they start this new chapter in their lives.

Ryan Miller Entertainment
Plenty of Petals
Delicate Portraits Photography



The Knot

"I just want to say how wonderful it was to have my wedding and reception at Harmony Hall. Karen, Jill and Lexi were all so great! They made planning so easy and stress free. The day was beautiful and everything I dreamed of. Thank you gentlemen so much!"

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